Creme Brulee úr Oatly hafrarjóma.
Hitið haframatreiðslurjómann og vanilluna upp að suðu. Þeytið eggjarauður og sykur saman þar til blandan verður létt og ljós, blandið heitri mjólkinni varlega saman við og hrærið. Hellið í form, bakið í vatnsbaði við 150 gráður í 45 mínútur. Kælið.
Stráið í lokin hrásykri yfir og brennið með brennara.
0 fyrir hvað marga, hvað mörg stykki
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